With more than 20 brand new dishes the Bianco menu features freshly made pizzas, iconic pasta dishes, antipasti selections and superb seafood all prepared with passion and attention to detail.
Our menu truly offers something for everyone, in any kind of mood.
If you’re craving our classic Caesar Salad, or perhaps hankering after a delicious pepperoni pizza, why not visit us between 1.30pm and 3.30pm every day and take advantage of ourSpecial Daytime Offer? Choose two tasty courses from our set menu and include a drink from just 15€ per person.
Did someone say Bottomless Brunch?
Choose ourBottomless Brunchoffer which includes three courses plus unlimited wine, Cava, Cava-cocktails or soft drinks for two hours – all for just 30€ per person.
SET MENU OPTIONS
LIGHT BRUNCH – A + B with 1 drink 15€
BRUNCH – A+C with 1 drink 21€
BOTTOMLESS BRUNCH – A+ C with dessert of the day 30€
*BOTTOMLESS – House Wine, cava, cava-cocktails, Heineken or soft drinks for 2hrs
A – STARTERS
BUFFALO MOZZARELLA CAPRESE SALAD
Chunky slices of locally-grown tomatoes, topped with buffalo mozzarella, olive oil and fresh basil leaves
ARANCINI SICILIAN
Three mini risotto balls of saffron and parmesan cheese fried in crispy breadcrumbs
ROASTED MUSHROOMS WITH ITALIAN SPICY SAUSAGE
Mushrooms filled with spiced Italian sausage & topped with parmesan cheese before roasting
DOUGH BALLS WITH DOUBLE DIPPING SAUCES
Roast garlic and orégano aioli & spicy tomato marinara
B – LIGHT DISHES
ITALIAN BAKED EGGS
Baked eggs on delicious smoked tomato passata with oregano, spicy Italian sausage and provolone cheese with fresh basil leaves
SIGNATURE KING PRAWN BRUSCHETTA
King prawns with smoked Italian pepper with lemon and parsley gremolata on top of toasted bread & accompanied with a fresh mixed garden salad
BUFFALO MOZZARELLA BRUSCHETTA
Our signature garlic and herb infused toasted bruschetta with tomato slices & generously topped with buffalo mozzarella and parma ham
CRISPY SQUID AND FRIED GNOCCHI WITH LEMON AIOLI
Tender squid in a crispy batter, served with lemon aioli and a dusting of chilli flakes accompanied with our signature fried gnocchi
C – MAINS
STEAK & EGGS (2€ sur charge)
Tenderised sirloin steak cooked on our grill. Served with chips fried with green & red peppers & toped with a free range runny egg, fresh aioli rosso & gremolata
CHICKEN, ZUCCHINI & PANCETTA OVER TAGLIATELLE
Pan-roasted chicken with crispy pancetta, zucchini, red onion over tagliatelle in garlic cream. A Bianco original recipe
PENNE ARRABBIATA
Pasta tubes with olive oil, onion, garlic, tomato, a hint of spice, and torn fresh basil.
BIANCO CAESAR SALAD
Classic Caesar salad with romaine lettuce, cherry tomatoes, chicken breast with fine herbs, parmesan shavings, lightly charred lettuce hearts, and our homemade Caesar dressing
MARGHERITA PIZZA
Tomato sauce and our finest mozzarella cheese
BBQ CHICKEN PIZZA
Shredded chicken breast with barbecue sauce and caramelised onions
PEPPERONI PIZZA
A devilishly good margarita pizza topped with spicy salami
SPAGHETTI AL FILETTO
Fresh spaghetti topped with diced fillet steak, fresh tomatoes, garlic, oregano, black olives, capers & parsley
SPICY GARLIC KING PRAWNS OVER TAGLIATELLE
Thin ribbons of pasta, king prawns, garlic and spicy oil sauteed with cream and tomato
DRINKS OPTIONS
WINE – house red | house white | house rosé – 175ml
CERVEZA – Heineken
WATER | SOFT DRINKS | GLASS OF CAVA
BOTTOMLESS – cava | house wine | mimosa | Bellini – unlimited for 2hrs
* Our dishes may contain some ingredients or traces of allergens, if you have a food allergy or intolerance please consult our staff, thank you.
*IGIC not included
Perfect for sharing while you wait!
101. Arancini Siciliani 6,75
Mini risotto balls of saffron and parmesan cheese fried fitted with smoked cheese
102. Olives 3,50
Marinated Mediterranean olives with crushed coriander seeds and lemon zest.
COLD STARTERS
5. Large Signature Single Bruschetta
Our signature garlic and herb infused toasted bruschetta generously topped with one of the following:
A.Tomato concasse with garlic and basil10,25
B. Buffalo mozzarella and Parma ham 11,50
C. King prawns with smoked Italian pepper and lemon
and parsley gremolata12,25
8. Avocado and King Prawn Salad 14,75
Large king prawns with sliced avocado and a delicious fresh guacamole mousse over lightly dressed mixed leaves and tomato cherry.
9. Caprese Salad11
Chunky slices of locally-grown tomatoes and mozzarella and fresh basil leaves topped with pesto.
10. Bianco Caesar Salad8,50
Classic Caesar salad with romaine lettuce, cherry
tomatoes, parmesan shavings, lightly charred lettuce hearts and our homemade Caesar dressing.
ALSO AVAILABLE WITH:
A) Lemon and herb chicken breast 11,50
B) Steamed king prawns 13,75
12. Beef Carpaccio14,50
Raw tenderloin of beef, sliced razor thin, topped with rocket and shavings of parmesan cheese. Served with freshly sliced mushrooms, aioli emulsion and a light mustard sauce
HOT STARTERS
3. Dough Balls with Double Dipping Sauce7,25
Roast garlic and oregano aioli and spicy tomato marinara.
14. Garlic Prawns & Artichokes15,25
King prawns and diced artichoke, all baked in shellfish stock, garlic and olive oil, topped with garlic infused crostini and chive crust.
15. Aubergine alla Parmigiana11
Aubergine, and smoked cheese, oven roasted and
topped with homemade béchamel, tomato sauce and parmesan
16. Roasted Mushrooms with Italian Spicy Sausage11
Mushrooms filled with spiced Italian sausage and topped with parmesan cheese before roasting.
17. Crispy Squid and Lemon Aioli14,25
Tender squid in a crispy batter, served with lemon aioli and a dusting of paprika.
ARTISAN BURRATA
Shredded mozzarella with creamy interior
20. Whole Fresh Artisan Burrata with Basil Pesto14,25
A ball of shredded mozzarella with a creamy interior served with roasted cherry tomatoes, basil pesto and crushed walnuts.
21. Burrata with Fresh Black Truffle22
Fresh burrata with a sprinkling of smoked sea salt flakes, our award-winning extra virgin Picual olive oil and slices of
fresh Italian black truffle.
22. Whole Fresh Artisan Burrata with Parma Ham15,75
A ball of shredded mozzarella with a creamy interior over slightly smoked aubergine caviar and prosciutto Parma ham
SHARING STARTERS
25. Deli Charcuterie Platter18,50
A selection of the finest cured meats: Parma ham, mortadella, salami and roasted York ham, served with olive tapenade, olives and freshly baked bread.
27. Crunchy Focaccia with Garlic Butter10
Thin and crispy Italian bread made from wheat and semolina with fresh garlic butter and chives.
29. Italian Selection Cheese Board18
A premium selection of fresh, semi-cured & cured cheeses from around Italy.
30. Margherita 10
Tomato sauce and our finest mozzarella cheese.
32. Pepperoni 12
A devilishly good margarita pizza topped with spicy salami.
33. Calzone with Ham & Mushroom12
Folded pizza filled with tomato, ham, mushrooms, mozzarella and ricotta.
34. Hawaiana 12,50
Margarita pizza with pineapple and York ham.
35. Frutti di Mare15,50
Topped with tomato, prawns, squid and mussels,
finished with fresh parsley.
36. Quattro Stagioni 12,50
Our finest margarita divided into four quarters: ham, mushrooms, salami and black olives.
37. Ragu Bolognese 11,50
Margarita pizza topped with our homemade Bolognese
sauce.
40. BBQ Chicken12,50
Shredded chicken breast with barbecue sauce and
caramelised onions.
41. Quattro Formaggi (without tomato) 12,50
Roman style white pizza made with four classic Italian cheeses.
43. Spiced King Prawn & Red Pepper12,50
A medium spiced prawn and red pepper pizza, finished with mozzarella, parmesan and chilly flakes
45. Mamma Truffle Florentina 18,50
Pizza topped with goat’s cheese, rocket, fresh tomato and egg all under a layer of crispy speck ham, spinach and slices of fresh Italian black truffle.
46. Capricciosa12,50
Classic pizza with York ham, mushrooms, olives and artichokes.
48. Pizza burrata (without tomato)13,50
Topped with burrata, mortadella and pistachio crumbs.
50. Ossobuco alla Milanese21,50
8-hour slow-cooked beef shin with lemon and parsley gremolata, served with polenta and topped with a sprinkling of 24-karat gold dust.
51. Lomo Alto 300gRib Eye Steak 300g23,95
Pan-seared, tender rib-eye off the bone, basted in a garlic and herb emulsion. Served with chips.
52. Tornado Fillet Steak
with Foie Gras and Truffle34,95
Prime fillet steak wrapped in pancetta, served with seared foie gras, sliced caramelised apples and a rich port wine reduction topped with truffle shavings and creamy polenta.
53. Ribeye of Beef Tagliata 25,25
300g of finely sliced tender rib eye tagliata, served
alongside rocket, cherry tomatoes, parmesan shavings and a balsamic reduction.
54. Classic Fillet Steak27
Prime pan-seared fillet steak in a garlic and herb emulsion from our own butchers Meat Boutique. Served with chips.
55. Dry Aged Sirloin Steak with Gorgonzola Gnocchi25,75
Dry aged premium Basque sirloin steak accompanied
with our gnocchis in a creamy Gorgonzola Italian cheese sauce with balsamic vinegar walnut powder, Portobello mushrooms with balsamic vinegar and crunchy onion.
56. Citrus Herbed Sicilian Chicken17,75
Half chicken marinated in grapefruit, orange and lemon, slow-roasted in the oven with rosemary and garlic.
57. Cioppino Seafood and Fish Stew 23,75
An Italian seafood stew made with mussels, prawns, squid and delicate white fish cooked in a smoked lobster broth and served with garlic infused crostini.
59. Salmon with Creamy Basil Pesto19,95
Crispy seared fillet of salmon over a bed of creamy basil pesto finished with a diced king prawn emulsion and pistaccio crumble.
All of our pasta dishes are now made using specially made fresh pasta for the best results.
*We now offer gluten free pasta.
CLASSIC PASTA
60. Spaghetti Napolitana9
Spaghetti with our homemade tomato and basil sauce.
61. Penne Arrabbiata10,50
Pasta tubes with olive oil, onion, garlic, tomato, a hint of spice and torn fresh basil.
62. Steak Meatballs in Marinara Sauce13,75
Two of our finest cuts of steak, minced, herbed, pan-fried then finished in a spicy marinara sauce and served with spaghetti.
63. Linguine Carbonara12,50
Thin ribbons of pasta with grated parmesan, egg yolk, a touch of cream and crispy pancetta.
64. Tagliatelle al ´Ragù Bolognese13,25
The sauce for this classic dish is a closely guarded secret
65. Classic Lasagne 14,25
Made with our homemade ragú, fresh cheese and buffalo mozzarella then topped with our homemade béchamel sauce.
73. Penne Amatriciana11,75
Smooth pasta tubes mixed with olive oil, pancetta, fresh tomato, onion and pecorino cheese.
94. Gnocchi Gorgonzola & Nuts13,75
Fresh gnocchi in a rich gorgonzola cream sauce topped with walnuts.
MEAT WITH PASTA
70.Chicken Cacciatora with Rigatoni13,75
Tender pieces of chicken breast sautéed with fresh tomato, onion, garlic, basil and hint of spice
71. Chicken, Zucchini
& Pancetta over Tagliatelle14,25
Pan roasted chicken with crispy pancetta, zucchini,
red onion over tagliatelle in garlic cream. A Bianco
original recipe.
72. Spaghetti Al Filetto (Diced Fillet Steak) 15,25
Strips of fillet steak, fresh tomato, garlic, oregano,
black olives, capers and parsley
SEAFOOD WITH PASTA
79. House Special Seafood Spaghetti Nero19,95
Black spaghetti, tossed with fresh scallops, squid, prawns, olive oil, garlic, fresh lemon and aromatic herbs.
81. Spicy Garlic King Prawns over Tagliatelle15,75
Thin ribbons of pasta, king prawns, garlic and spicy oil
sauteed with cream and tomato.
82. Linguine with King Prawns15,75
Linguine pasta with king prawns, basil pesto,
cherry tomatoes and roasted shallots.
84. Linguini Scoglio14,75
Linguine pasta with mussels, prawns and squid served in a prawn broth.
93. Gnocchi with King Prawns, Zucchini & Lemon Zest14,75
Fresh gnocchi served with king prawns finely sliced
zucchini tossed in a rich sauce topped with lemon zest.
“A BIANCO SPECTACULAR”
95. Linguine Black Truffle “Tuber Melanosporum”
and Pecorino Cheese on the Wheel39,50
A showpiece signature dish. Cacio e Pepe style linguine,
fresh black truffle “Tuber Melanosporum” shavings, all tossed at your table in a grappa flambéed Pecorino
Romano cheese wheel.
Although all of these selected dishes are meat-free, please inform your waiter if you require vegan or vegetarian options, to ensure that your requirements are met. Thank you.
NIBBLES & ANTIPASTI
Perfect for sharing while you wait!
- Arancini Siciliani 6,75
Mini risotto balls of saffron and parmesan cheese fried fitted with smoked cheese. - Olives 3,50
Marinated Mediterranean olives
with crushed coriander seeds and lemon zest.
COLD STARTERS
- Large Signature Single Bruschetta
Our signature garlic and herb infused toasted bruschetta generously topped with one of the following: Tomato concasse with garlic and basi 10.50
- Caprese Salad 11
Chunky slices of locally-grown tomatoes and mozzarella
and fresh basil leaves topped with pesto. - Bianco Caesar Salad 8,50
Classic Caesar salad with romaine lettuce, cherry tomatoes, parmesan shavings, lightly charred lettuce
hearts and our homemade Caesar dressing.
HOT STARTERS
- Dough Balls with Double Dipping Sauce 7,25
Roast garlic and oregano aioli and spicy tomato marinara. - Aubergine alla Parmigiana 11
Aubergine, and smoked cheese, oven roasted and
topped with homemade béchamel, tomato sauce and
parmesan.
ARTISAN BURRATA
Shredded mozzarella with creamy interior
- Whole Fresh Artisan Burrata with Basil Pesto 14,25
A ball of shredded mozzarella with a creamy interior
served with roasted cherry tomatoes, basil pesto and crushed walnuts. - Burrata with Fresh Black Truffle 22
Fresh burrata with a sprinkling of smoked sea salt flakes,
our award-winning extra virgin Picual olive oil and slices of
fresh Italian black truffle.
SHARING STARTERS
- Crunchy Focaccia with Garlic Butte 10
Thin and crispy Italian bread made from wheat and
semolina with fresh garlic butter and chives. - Deli Charcuterie Platter 18
A selection of the finest cured meats: Parma ham,
mortadella, salami and roasted York ham, served with
olive tapenade, olives and freshly baked bread.
PIZZAS
- Margherita 10
Tomato sauce and our finest mozzarella cheese. - Quattro Formaggi (without tomato) 12,50
Roman style white pizza made with four classic Italian
cheeses. - Pizza burrata(without tomato)13,50
Topped with burrata, mortadella and pistachio crumbs.
PASTA
- Spaghetti Napolitana 9
Spaghetti with our homemade tomato and basil sauce. - Penne A La Arrabbiata 10,50
Pasta tubes with olive oil, onion, garlic, tomato, a hint of
spice and torn fresh basil. - Gnocchi Gorgonzola & Nuts 13,75
Fresh gnocchi in a rich gorgonzola cream sauce topped
with walnuts.
“A BIANCO SPECTACULAR”
- Linguine Black Truffle “Tuber Melanosporum”
and Pecorino Cheese on the Wheel 39,50
A showpiece signature dish. Cacio e Pepe style linguine,
fresh black truffle “Tuber Melanosporum” shavings, all
tossed at your table in a grappa flambéed Pecorino
Romano cheese wheel.
SIDES & SAUCES
112. Bianco round chips3,75
113. French fries3,25
121. Mix garden salad5,25
116. Creamy polenta5,25
117. Fried Gnocchi 3,75
119. Heirloom mixed tomatoes and basil salad 4,75
120. Baby spinach with garlic and parmesan7,50
122. Grilled vegetables4,25
114. Napolitana 3,25
124. Cacciatora3,25
125. Mushrooms3,25
126. Black Pepper3,25
127. Port3,25
- Pesto 3,25
112. Bianco round chips3,75
113. French fries3,25
121. Mix garden salad5,25
116. Creamy polenta 5,25
117. Fried Gnocchi3,75
119. Heirloom mixed tomatoes and basil salad4,75
120. Baby spinach with garlic and parmesan7,50
122. Grilled vegetables4,25
123. Napolitana 3,25
124. Cacciatora3,25
125. Mushrooms3,25
126. Black Pepper3,25
127. Port 3,25
128. Bolognesa3,25
130. Pesto 3,25
STARTERS
03. 5 Dough balls €3.95
Served with our homemade oregano and alioli dipping sauce
MAINS
30. Cheesy Tomato Pizza€5.95
Topped with tomato and mozzarella
32. Pepperoni Pizza €6.95
Cheesy tomato pizza, topped with spicy salami
60. Spaghetti Napoletana€6.50
Traditional Italian tomato sauce with spaghetti
62. Spaghetti Meatballs €6.95
Juicy meatballs in a tangy tomato sauce served with
spaghetti
63. Bacon Carbonara€6.95
Linguine served in a rich and creamy carbonara sauce, topped with crispy bacon
64. Bianco Spaghetti Bolognese €6.95
Tagliatelle topped with a meaty bolognese sauce
Includes 1 bottle of liquor
plus 10 soft drinks €80.00
Vodka absolut€95.00
Belvedere€120.00
Gin Bombay€95.00
Sip smith€130.00
Ron havana 7€100.00
Zacapa 23€130.00
Jack Daniels€100.00
J.W. Black label€120.00
SOFT DRINKS
– 1 L cranberry juice.
– 1 L orange juice.
– Coca-cola, fanta, sprite, tonic.
– Still / sparkling water..
SOFT DRINKS PREMIUM(+10.00€)
· Redbull
· Fever tree tónica
PROSECCO
Spago ProseccoDOC Treviso€27.00
XalaRibolla Gialla Brut€30.00
VelereRose‘Prosecco Millesimato DOC€32.00
CorderiaProsecco Valdobbiadene Superiore D.O.C.G.€34.00
KalibroChardonnay & Pinot Noir Brut€39.00
Kingdom Luxury GOLDTreviso Extra Dry€42.00
Ferrari Trento PerleFranciacorta, Chardonnay€63.00
CHAMPAGNE
Dom Pérignon, Rose€465.00
Cristal€385.00
Krug GrandeCuvée€315.00
Dom Pérignon€265.00
La Grande Dame€205.00
Laurent-Perrier, Rose€155.00
Ruinart Blanc de Blancs€135.00
Moët Chandon,Imperial Ice€98.00
Veuve Clicquot, Rose€81.00
Moët Chandon, Rose€79.00
Veuve Clicquot, Brut€76.00
Moët Chandon, Brut€74.00
Tattinger Brut Reserva€74.00
WHITE
House WhiteUcles, Verdejo€21.00
Quíquere SecoTenerife, Listan Blanco€23.00
Gran Feudo EdiciónNavarra, Chardonnay€24.00
Quíquere AfrutadoTenerife, Listan Blanco€25.00
Pinot GrigioVeneto – Pinot Grigio€27.00
Raone Pecorino BIOAbruzzo – Pecorino€28.00
Belisario AnforalMarche – Verdicchio di Matelica€29.00
Borgo Conventi IsonzoVeneto – Sauvignon Blanc€30.00
Santiago Ruiz Rias Baixas – Albariño€31.00
Vesevo Greco di TuffoCampania – Greco€32.00
Cà dei Frati, Lugana I FratiLombardia – Trebbiano€41.00
Tenuta Guado al Tasso BolgheriToscana – Vermentino€44.00
Palladino Gavi di Gavi Piemonte – Cortese€47.00
Planeta CometaSicilia – Fiano€59.00
Planeta ChardonnaySicilia – Chardonnay€64.00
Chablis Gran CruAlbert Bichot, France€78.00
ROSE
Mateus(Portugal)€20.00
Tamari San MarzanoPuglia – Primitivo€25.00
Santa Cristina Cipressetto(Italy, Sangiovese)€29.00
Romance France,Cote de Provence €33.00
RED
House RedUcles, Tempranillo€21.00
Nero D’Avola Pellegrino DOCItaly, Nero D’Avola€23.00
Lucanto BIO 21Abruzzo – Montepulciano€24.00
Masso Antico BIOItaly, Negroamaro€25.00
LAN D12Rioja, Tempranillo€25.00
Ceppi Storici Barbera d’AstiPiemponte – Barbera€27.00
HitoRibera del Duero – Tempranillo€28.00
I Muri IGT Puglia – Primitivo €29.00
Lavis DOCTrentino – Pinot Noir€30.00
Viña Lanciano Rioja Tempranillo €31.00
Chianti DOCGItaly – Sangiovese€32.00
Alilian PrémoraRibera del Duero, Tempranillo€36.00
Valpolicella Ripasso SuperioreVeneto – Corvina, Rondinella, Molinara€38.00
Collemassari BolgheriToscana – Merlot, Sangiovese, Cabernet Sauvignon, Cabernet Franc€42.00
Marina Cvetic Reserva Abruzzo,Montepulciano€51.00
San Roman D.O. Toro – Tinta de Toro €57.00
Muga Selección EspecialRioja – Tempranillo€57.00
Alilian BuenagenteRibera del Duero, Cosecha€64.00
Barolo Marchesi Antinori PrunottoPiemonte – Nebbiolo€70.00
Brunello di Montalcino BanfiToscana – Sangiovese€74.00
Amarone Costasera Reserva MasiVeneto – Corvina, Rondinella, Molinara€93.00
Tignanello Marchesi AntinoriToscana – Sangiovese, Cabernet sauvignon, Cabernet franc€154.00
Vega Sicilia ValbuenaRibera del Duero, Tinto Fino & Merlot€187.00
SassicaiaToscana – Cabernet Sauvignon, Cabernet Franc€250.00
Vega Sicilia UnicoRibera del Duero, Tinto Fino€465.00
OLD FAVOURITE COCKTAILS
STRAWBERRY DAIQUIRI 8,85€
This Cuban classic is mixed with fresh strawberries & the finest of white rums
PORN STAR MARTINI 9,35€
A luxurious combination of vanilla vodka & Passoa teamed with passion fruit purée, vanilla syrup & a side shot of chilled cava
LONG ISLAND ICE TEA 8,85€
Perfectly balanced vodka, rum, tequila, gin & orange liqueur shaken with sugars, fresh lemon juice & topped with cola
PASSIONATE FIZZ 8,85€
Enjoy the satisfying flavours of Passoa passion fruit liqueur, fresh passion fruit & lemon juice topped with cava
ESPRESSO MARTINI 8,85€
A strong shot of coffee shaken hard with premium vodka & Kahlua coffee liqueur & a touch of sugar
COSMOPOLITAN 8,85€
Citrus vodka, orange liqueur, a splash of fresh lime & cranberry juice topped with a flaming orange zest
MOJITO 8,85€
A cool combination of fresh mint leaves, lime & sugar mixed with rum and topped with soda
PIÑA COLADA 8,85€
A summer classic of Havana 3 rum, Malibu, coconut liqueur, fresh pineapple juice, coconut ice cream and a touch of cream
WILD BERRY SOUR 8,85€
Raspberry vodka, wild berries, fresh lemon juice & egg white topped with Eristoff black wild berries vodka
CHERRY CHERRY LADY 8,85€
Be enchanted by the special mix of vodka, cranberry juice, Fabbri Italian Amarena cherries, fresh lemon juice and egg white
SIGNATURE COCKTAILS
RUBY MARTINI 9,50€
Belvedere vodka and orange liqueur are perfectly paired with the tanginess of fresh grapefruit and lime juice.
BLUEBERRY GIN FIZZ 9,50€
A glamorous twist on the classic gin fizz. Enjoy a light, fresh flavour, with the fruity touch of blueberry.
GRAPE GOOSE 9,50€
A classy combination of Grey Goose vodka, Italian bitter and freshly squeezed red grapes will tantalise your taste buds and leave you wanting more.
ELEGANCE 9,50€
The ultimate indulgence. This smooth, sophisticated cocktail contains gin, Cointreau, raspberry, egg white and lemon juice.
GIN-GER SOUR 9,50€
The delicate aromas of G-Vine gin are complimented perfectly by the spicy hint of fresh ginger, the sweetness of orange and the smoothness of egg white.
TIRAMISU MARTINI 9,50€
This creamy and delicious twist on the famous Italian dessert contains a tantalising combination of Amaretto, Baileys, Tía María, cream and coffee.
SOUTHSIDE LYCHEE 9,35€
An intriguing combination of sweet and fresh, perfect for a hot summer’s night. Includes Jinzy gin, lychee balls, lychee juice, lemon juice and basil.
CAPRI 9,35€
A silky-smooth cocktail with notes of rhubarb and juniper berries. Including Beefeater gin, lillet blanc, lime juice, egg white and bubbly soda water.
ITALIAN SUMMER 9,35€
The delicious blend of vodka, strawberries, basil and a touch of Italian citrus fruit liqueur takes you to Italy in just one sip
BANG BANG MARTINI 9,35€
With the refreshing mix of Martini, G´Vine Floraison, Italicus, passion fruit purée, pineapple juice, cucumber, lime & sugar, one is never enough
HUGO BUBBLES 9,35€
A passionfruit spritz made with “hugo” elderflower prosecco, sit back and enjoy the harmony of flavours
MARE NOSTRUM 9,60€
Strawberries & vanilla with the addition of passionfruit compliments Gin Mare perfectly
REVIVE 9,35€
Hendricks gin, melon, cucumber, apple and mint leaves for freshness topped with soda
BIANCO FIZZ 9,35€
The delicate mix of Vodka, Lillet Blanc, grapefruit juice, lime juice, egg white & sugar offer a fantastic harmony of flavours
SPICE ME UP 9,35€
The elegant blend of tequila with spicy cinnamon and a subtle hint of red pepper & lime are flavours that will literally make your mouth water
DARK & CLOUDY 9,60€
Ginger beer with fresh lime and Caribbean falernum syrup , already a winning combination but wait until you add Kraken rum
VOODOO LOVE 9,35€
Spicy notes from the Sailor Jerry rum, refreshing rhubarb and coconut water, mixed with mango and lime juice give
this cocktail an extremely tropical taste
NON ALCOHOLIC COCKTAILS
UNFORBIDDEN FRUITS 4,70€
Mint leaves, lemon juice, sugar syrup, red fruit purée, cranberry juice, ginger ale
MINT LEMONADE 4,70€
Lime Wedges, mint leaves, sugar syrup, sprite, soda
VIRGIN COLADA 4,70€
Pineapple syrup, coconut syrup, coconut ice cream, pineapple juice, cream
SANGRIA 22€ (1LTR)
RED SANGRIA
Lillet Blanc, brandy, passoa, sirope de violeta, zumo de naranja, vino tinto, soda de lima
WHITE SANGRIA
Lillet Blanc, brandy passoa, dirope de violeta, zumo de naranja, vino blanco y soda de lima.
PINK SANGRIA 19,80€ (1LTR)
Sirope de pomelo rosa, vino rosado, soda de lima
HENDRICKS 9.25
Cucumber and rose petal
G´VINE FLORAISON 10.75
White grape and raspberry
G´VINE NOUAISON 11.25
Ginger and red grape
BROCKMANS 8.85
Red fruits, cinnamon and orange peel
TANQUERAY 10 9.75
Lime, grapefruit and orange peel
SIP SMITH 9.25
Lemon peel
MARTIN MILLERS 9.25
Lime peel and apple
GIN MARE 9.25
Basil, rosemary and cherry tomato
MONKEY 47 10.75
Lime peel and strawberry
TONIC
TONIC FEVER TREE
TONIC 1724
FEVER TREE LIGHT
FEVER TREE MEDITERRANEAN
FEVER TREE ELDERFLOWER
FEVER TREE GINGER BEER
FEVER TREE GINGER ALE
Premium Tonic + 2,60
 | Tiramisu 7,95 The ultimate indulgence… A thick velvety cream, flavoured in the traditional Italian way with generous layers of fresh mascarpone cheese, Savoiardi biscuits soaked in freshly ground luxury Segafreddo coffee and rich Amaretto Dissarono liquor |
 | Chocolate fondant 8,45 A luxuriously light and delicate chocolate sponge with a dreamily warm and gooey fondant center. Paired with the perfect companion of creamy coconut ice-cream |
 | Classic cheesecake 7,95 We flavour fresh creamy mascarpone cheese with natural vanilla seeds, smother onto a crunchy biscuit base then top with strawberry sauce |
 | Ice Cream 2/3 balls 2,50 |
LIQUEUR COFFEES
IRISH COFFEE 6,50
Brewed coffee, Jameson whisky & a floating layer of cream
CALYPSO COFFEE 6,50
Brewed coffee with Tia Maria & a floating layer of cream
ITALIAN COFFEE 6,50
Brewed coffee with Amaretto & a floating layer of cream
ROYAL COFFEE 8,00
Brewed coffee with Martell Cogñac & a floating layer of cream
HOT CHOCOLATE
HOT CHOLOLATE 2,60
LA MUMBA 5,50
Hot chocolate, brandy & floating layer of cream
COFFEES
ESPRESSO 1,85
ESPRESSO MACCHIATO 2,10
BLACK COFFEE 2,10
WHITE COFFEE 2,10
CAFE LATTE 2,60
CAPPUCCINO 2,60
BARRAQUITO 4,15
CARAJILLO 2,60
*IGIC not included